Set within a working rum distillery, JimmyRum is where award-winning rum, handcrafted cocktails and great food come together.
Pull up a seat in the bar, relax in the Rum Garden or join us for a guided tasting beside Matilda, our beautiful 1,500L copper still
Our distillery is open Tuesday to Sunday and most public holidays for tastings, tours and all things rum.
From Thursday to Sunday, our bar and restaurant comes to life with award-winning rum, freshly made cocktails, local beer and wine, and a seasonal share-plate menu designed for long lunches, lazy afternoons and lively evenings. Whether you're joining us for a tasting, a cocktail, lunch, dinner or just a quick bite, there's always something new to discover.
Our menu evolves with the seasons, local produce and whatever delicious ideas have captured the kitchen crew's attention this week. Click "OUR MENU" below to see what's currently on the pass.
THERE'S ALWAYS SOMETHING HAPPENING AT JIMMYRUM
Thursday
Steak Night featuring our famous Hanger Steak special
Friday
Dromana Disco Daiquiris from 4pm. $6 Daiquiris, $12 bites and a soundtrack packed with 80s classics. It's a community service after all.
Saturday
Distillery tours, masterclasses, celebrations and cocktails.
Sunday
Our classic Sunday Session with live music, great food and plenty of rum.
Kick back in our child and dog-friendly Rum Garden (yes, we even have a dog menu), or pull up a seat inside beside Matilda and our iconic barrel wall.
Our Rum Doesn't Stop at the Tasting Bench.

For bookings over 10 people, please click below for a JimmyRum Lunch, Dinner or Event enquiry

With seasonal local produce, share plates designed for sharing and a kitchen crew that rarely sits still, there's always something delicious coming out of the kitchen
Click below to see what's currently on the pass.
From signature JimmyRum cocktails to tasting paddles and local drinks, there's always something worth raising a glass to.
Click below to explore the drinks menu.















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